Our Honours and Features
Featured on THE LOCAL TRAVELLER TV Programme
We are honoured to have been showcased on The Local Traveller, hosted by Claire Aguis. In this special segment, Leanne Meilaq, the owner of Taste of Gozo Tours, joined Claire to explore Gozo’s best artisanal products. In the feature, our founder, Mark Vassallo, shared the story behind San Blas Groves, from our family’s long tradition of cultivating citrus fruits to creating our award-winning organic liqueurs.
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Watch the full feature to discover the passion and dedication behind our handcrafted products, as well as the beautiful collaboration with Leanne’s tours.
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Highlighted in the GOZO ADVERTISER – Spring 2025
We are excited to announce that San Blas Groves has been featured in the Spring 2025 edition of the Gozo Advertiser. This recognition highlights the craftsmanship of our award-winning organic liqueurs, including our famous Limoncello, Mandarincello, and Pomegranate Liqueur. Mark Vassallo, our founder, was honoured for transforming our family’s citrus-growing heritage into a celebrated artisanal business.
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Thank you to the Gozo Advertiser for this wonderful feature!
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Premju Ä ieħ l-ArtiÄ¡janat Malti 2023
Recognizing Excellence in Maltese Craftsmanship
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The Premju Ä ieħ l-ArtiÄ¡janat Malti 2023 awards ceremony was held at the Lower Barrakka Gardens on July 3rd, 2024, celebrating outstanding achievements in craftsmanship, innovation, and contributions to the artisan sector.
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We are proud to announce that Mark Vassallo from San Blas Groves Liqueurs received the People’s Choice Award in the Food and Beverage category for our exceptional liqueur products. This award represents the support and appreciation of our customers and the wider community.
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Read About Our Story
Our journey and passion for crafting artisan liqueurs were recently featured in an article that tells the story of San Blas Groves and our dedication to quality. The article, featured in the Times of Malta, highlights our traditions, including the legacy of citrus growing in the San Blas valley and the meticulous handcrafting of our liqueurs.
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